SeoulZip dining room
Est. Korean Heritage Dining

A taste of Seoul,
served with soul.

SeoulZip is a modern Korean restaurant where heritage recipes meet exceptional ingredients. From sizzling BBQ to comforting stews — every plate is a love letter to Korea.

4.9 / 5 from 2,300+ guests
Open daily · 11:00 AM – 10:30 PM
Signature Dishes

Crafted with intention.

Ten of our most-loved dishes — each prepared from scratch by our chef team using imported and locally sourced ingredients.

Bulgogi

Bulgogi

$24.00

Thinly sliced marinated ribeye, soy-pear glaze, scallion and toasted sesame.

Dolsot Bibimbap

Dolsot Bibimbap

$18.50

Sizzling stone bowl of rice, seasoned vegetables, beef and a golden farm egg.

Kimchi Jjigae

Kimchi Jjigae

$17.00

House-aged kimchi stew with pork belly, silken tofu and fresh scallion.

Yangnyeom Chicken

Yangnyeom Chicken

$16.00

Twice-fried Korean fried chicken glazed in sweet-spicy gochujang.

Tteokbokki

Tteokbokki

$14.00

Chewy rice cakes simmered in our signature spicy gochujang sauce.

Japchae

Japchae

$16.50

Sweet potato glass noodles tossed with beef, vegetables and sesame oil.

LA Galbi

LA Galbi

$32.00

Marinated short ribs grilled over open flame, served with lettuce wraps.

Pan-Fried Mandu

Pan-Fried Mandu

$12.00

Hand-folded pork and vegetable dumplings with a crisp golden skin.

Haemul Pajeon

Haemul Pajeon

$19.00

Crispy seafood scallion pancake with shrimp, squid and dipping vinegar.

Samgyetang

Samgyetang

$22.00

Whole young chicken simmered with ginseng, jujube and sweet rice.

Inside Our Kitchen

From the grill to your table.

Step behind the scenes with Chef Min and our culinary team as they prepare our signature bulgogi — marinated for 24 hours, grilled over open flame, and finished with a flourish of sesame and scallion.

  • 24-hour pear and soy marinade
  • Open-flame grilling, table-side
  • Premium Black Angus ribeye
  • Plated with house-made banchan
Why Choose Us

An experience worth returning to.

Fresh Ingredients

Produce and proteins sourced daily from trusted local farms and importers.

Experienced Chefs

Our culinary team brings decades of Korean fine-dining experience.

Quality Service

Attentive, warm hospitality from the moment you arrive to the last bite.

Comfortable Dining

An intimate, modern setting designed for celebrations big and small.

12+
Years in Business
4.9★
Average Rating
180k+
Dishes Served
25k+
Happy Customers
Guest Reviews

Loved by our community.

"Absolutely the best Korean BBQ I've had outside of Seoul. The bulgogi melts in your mouth and the banchan is endless."
Jessica M.
"Warm lighting, attentive staff, and the kimchi jjigae is exactly how my grandmother used to make it. A new favorite."
David K.
"Came for a birthday dinner and left wowed. The galbi was perfectly charred and the dolsot bibimbap was sizzling theatre."
Priya S.
"Great atmosphere, generous portions, and reasonable prices for the quality. The yangnyeom chicken is a must-order."
Marcus T.
"I bring my parents here every month. They say the flavors remind them of home — which is the highest compliment."
Hana L.
"From the moment you walk in, it feels like a special occasion. Service was warm and the food never missed."
Anthony R.
Reserve Your Table

Tonight calls for something special.

Limited seating each evening. Book ahead to secure your preferred time.